Curried Ramen Bowl

Curried Ramen Bowl

This yellow curry bowl is the ultimate feel-good backpacking dinner.

servings: 1 | calories: 436 | cooking time: 10 min | weight: 126 gr / oz
Category: asian, dairy-free, dinners, pasta, soups, vegan, vegetarian

nutrition info:

calories: 436, protein: 8.4 g, carbs: 39.6 g, fat: 27.7 g, sugars: 2 g, sodium: 1528 mg

you'll need:

4 tablespoons coconut milk powder
1 teaspoon yellow curry paste
1 block ramen noodles (about 60g/2oz)

at home:

on the trail:

Pour coconut milk powder into a pot; add 1 cup water and stir well.
Place the pot over medium heat and bring to a boil.
Stir in curry paste and ramen noodles.
Cook for 3 minutes, until noodles are cooked through.

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