Bibimbap

Bibimbap

The key component of Bibimbap is gochujang—a deep red, spicy and immensely flavorful sauce made from Korean chiles and fermented miso.

servings

1

weight

95 gr / oz

calories

370

categories

breakfasts
gluten free

ingredients

Carrots, Medium Grain White Rice, Onions, White Distilled Vinegar, Dried Zucchini, Gochugaru (Korean Red Chili Pepper), Brown Sugar, Dried Shiitake Mushrooms, Sesame Oil, Raw Sesame Seeds, Garlic, Red Miso Powder (Fermented Soybeans, Salt), Dried Spinach, Sea Salt, Dried Scallion

CONTAINS: Soybeans THIS PRODUCT IS MADE IN A FACILITY THAT HANDLES PEANUTS, DAIRY, EGGS, SOY, TREENUTS, FISH & CRUSTACEANS.

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