The Trangia Multi-Purpose Disc is an extremely useful addition to your backcountry cooking set. If you are a backpacker who likes to spend time preparing food outdoors, then you’ll instantly know how handy this plastic disc could be.
You can use it as a colander, as a cutting board, as a stove stand for use on snow or as a surface for kneading and rolling dough for backcountry bread.
The Trangia Multi-Purpose Disc is made from heat-resistant and food-contact approved polyamide called PA66. Do not use the disc as a lid while cooking, it can melt if it comes in direct contact with the heat source.
Trangia Multi Disc is extremely compact and durable. It takes up no extra space in your backpack if it packed together with pots and pans of the same diameter.
We bought the Trangia Multi Disc several years ago from a specialized retail store to complement our Trangia Tundra 1 non-stick cook set.
The Trangia Multi Disc has been tested on various camping, hiking and backpacking trips. The most recent were multi-day hiking trips on the Isle of Skye (Scotland) and in Sarek (Sweden). In all of them the Multi Disc was very useful and performed as expected.
Manufacturer: Trangia AB, Sweden
Average Price: 19 USD
Size: available in 2 sizes: 27 – 7″ (Ø 18 cm) and 25 – 8.25″ (Ø 21 cm)
Weight Listed: size 27 – 73g; size 25 – 83g
Multi-purpose, versatile accessory
Works with other non-Trangia pots in similar diameter
Has a special slot for pot/pan handle
Protects the frying pan coating from damage during transportation
Couldn’t be used as a pot lid during the cooking
Not suitable for an ultralight backpacking
Camping, gourmet backpacking and short hiking trips