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Team

We are a couple of avid hikers Tanya and Roman.

We are both passionate about Good Food and Mother Nature, and even when we are "on-the-go", we can't stop cooking delicious meals.

We run this blog to share with the world simple, but still tasty recipes we have created in our own adventures on different trails from Laugavegur (Iceland) to Kungsleden (King's Trail, Sweden).

How did it begin

We love to cook and eat at home. It’s kind of our family tradition already. So why not enjoy good food in the wilderness too?

While preparing for our multi-day trip to Iceland, we decided to approach the food subject more creatively and adapted some of our favorite recipes for the trail conditions. And the result was tremendous! We've enjoyed our family-beloved dishes in the middle of lava fields and glaciers.

Despite on having more than 200 recipes in our collection, we still spent a lot of time on drawing up a backpacking menu. That's when the idea for the backpacking meal planner came up. We have developed an Online Meal Planner in order to make trail food planning fast, easy and not stressful at all.

Tanya does all the jobs that are connected to blog running such as recipe development, testing, writing, photographing and a lot more. She is known as nutritionist, trail chef and an author of cookbook and several culinary projects. Tanya earned her cook certification from professional school and has a diploma in culinary arts.

Roman is an experienced hiker and outdoorsman.
In our project, he is responsible for route planning and equipment selection. Besides, Roman is a tester and very severe critic of recipes.